Belgian Pale Ale Recipe - Belgian Pale Ale
Belgian Pale Ale
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Belgian Pale Ale
by Brewer 113768 on 8/13/2021
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale Wheat - CA, Munich - Dark 20L - US, CaraVienna - BE, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast.
14% - Munich - Dark 20L - US
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Belgian Pale Ale
Belgian Pale Ale
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
27.8 IBU (tinseth)
Bitterness
0.52
BG:GU
8.7 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
179 per 12oz
Calories
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