Baltic Porter Recipe - Barnvagnsporter

Recipe Info

Recipe Image

Barnvagnsporter

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 90 - US, Roasted Barley - UK, Black Malt - UK, Biscuit Malt - BE, Dextrine Malt - UK, Pilgrim Hops, Cascade Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

64% - Pilsner - DE
3
38
1
Mash
6% - Caramel/Crystal 90 - US
0.3
35
90
Mash
2% - Roasted Barley - UK
0.1
29
550
Mash
2% - Black Malt - UK
0.1
28
500
Mash
21% - Biscuit Malt - BE
1
36
23
Mash
4% - Dextrine Malt - UK
0.2
33
2
Mash

Hops

Pilgrim
10
Pellet
Boil
10 min(s)
11
5.0
Cascade
25
Pellet
Boil
60 min(s)
5.8
18.2

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barnvagnsporter
Baltic Porter
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.010 FG
  • 23.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 27.9° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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