Experimental Fruited Lambic 4.5G Recipe
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Experimental Fruited Lambic 4.5G
by StantonBrew on 8/6/2021
All Grain
4.5 Gallon(s)
7 Gallon(s)
60 min
78%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Kettle Sour Fruit Base AG 5G.
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Experimental Fruited Lambic 4.5G
-
4.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.011
FG
-
34.1 IBU (tinseth)
Bitterness
-
0.57
BG:GU
-
3.1° SRM
Color
-
78%
Efficiency
-
6.2% ABV
Alcohol
-
200 per 12oz
Calories
Clone This Recipe
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