California Common Recipe - Blue Collar Lager --Cali Steam Beer

Recipe Info

Recipe Image

Blue Collar Lager --Cali Steam Beer

by on
All Grain + Extract
5 Gallon(s)
2 Gallon(s)
45 min
75%
All Grain Plus Extract California Common homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Liquid Malt Extract - Munich - US, Crystal 40L - CA, Corn Sugar (Dextrose) - US, Northern Brewer Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss.

Fermentables

41% - Dry Malt Extract - Light - US
3
44
8
Extract
41% - Liquid Malt Extract - Munich - US
3
35
8
Extract
5% - Crystal 40L - CA
0.333
34
40
Mash
14% - Corn Sugar (Dextrose) - US
1
46
0
Late

Hops

Northern Brewer
1
Pellet
Boil
45 min(s)
8.6
27.9
Northern Brewer
1
Pellet
Boil
5 min(s)
8.6
6.0
Northern Brewer
1
Pellet
Boil
0 min(s)
8.6
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blue Collar Lager --Cali Steam Beer
California Common
  • 5.00 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 197 per 12oz Calories
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