American Pale Ale Recipe - Hoppy Pale

Recipe Info

Recipe Image

Hoppy Pale

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - UK, Cara Malt - UK, Citra Hops, Galaxy Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

86% - Pale 2-Row - US
9.5
37
1
Mash
9% - Munich - UK
1
37
9
Mash
5% - Cara Malt - UK
0.5
35
17
Mash

Hops

Citra
0.5
Pellet
Boil
15 min(s)
12
9.1
Galaxy
0.5
Pellet
Boil
15 min(s)
14.2
10.8
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Galaxy
2
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1.5
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
1.5
Pellet
DryHop
5 day(s)
14.2
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
152
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Pale
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 4.2° SRM Color
  • 80% Efficiency
  • 5.6% ABV Alcohol
  • 180 per 12oz Calories
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