American Pale Ale Recipe - New Pale Ale

Recipe Info

Recipe Image

New Pale Ale

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
82%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraHell - DE, Carapils - Dextrine Malt - US, Columbus Hops, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

63% - 2-Row - US
1.1001
37
1
Mash
29% - CaraHell - DE
0.5
33
10
Mash
9% - Carapils - Dextrine Malt - US
0.1499
33
1
Mash

Hops

Columbus
0.1
Pellet
Boil
60 min(s)
15
28.3
Centennial
0.02
Pellet
Boil
30 min(s)
10.5
3.0
Cascade
0.04
Pellet
FlameOut
0 min(s)
5.8
0.0
Centennial
0.04
Pellet
FlameOut
0 min(s)
10.5
0.0
Centennial
0.12
Pellet
DryHop
2 day(s)
10.5
0.0
Cascade
0.06
Pellet
DryHop
5 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New Pale Ale
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 31.3 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 5.3° SRM Color
  • 82% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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American Pale Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.051
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.010
IBU 0
120
IBU: 30-50 / Your IBU: 31
SRM 0
40
SRM: 5-10 / Your SRM: 5.3
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.50-1.11 / Your BG:GU: 0.61

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