Specialty IPA - Black IPA Recipe - Black IPA - BMRNG Test
Specialty IPA - Black IPA
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Black IPA - BMRNG Test
by PauloRBJ25 on 7/30/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27.9 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Pale Ale - US, Viking Caramel 200, Viking Caramel 100, Chocolate - DE, Black Malt - DE, Centennial Hops, Cascade Hops, Hop Stand 30m (50% vs Boil) Hops, Lallemand Nottingham Homebrew Yeast.
This recipe was cloned from Double Black IPA - Single Hop Centennial .
Hop Stand 30m (50% vs Boil)
Hop Stand 30m (50% vs Boil)
name
Lallemand Nottingham
No other stuff in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Black IPA - BMRNG Test
Specialty IPA - Black IPA
20.00
Gallons
Liters
Batch Size
27.90
Gallons
Liters
Boil Size
60
min
Boil Time
1.064
OG
1.014
FG
59.2 IBU (tinseth)
Bitterness
0.92
BG:GU
32.4 ° SRM
Color
70%
Efficiency
6.5 % ABV
Alcohol
217 per 12oz
Calories
Clone This Recipe
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