Double IPA Recipe - centennial double IPA
Double IPA
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centennial double IPA
by fenderchamp on 7/19/2021
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Caramel/Crystal 20 - US, Magnum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Amylase Enzyme, Irish Moss, Yeast Nutrient.
4% - Carapils - Dextrine Malt - US
11% - Caramel/Crystal 20 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
centennial double IPA
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.077
OG
-
1.015
FG
-
89.8 IBU (tinseth)
Bitterness
-
1.17
BG:GU
-
6.5° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
262 per 12oz
Calories
Clone This Recipe
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