Vienna Lager Recipe - Vienna

Recipe Info

Recipe Image

Vienna

by on
All Grain + Extract
3.44 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Melanoidin Malt - US, Blackprinz - US, CaraPils Copper, Acidulated Malt - DE , Loral Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

74% - Dry Malt Extract - Pilsen - US
3
53
2
Extract
14% - Melanoidin Malt - US
0.5625
0
20
Mash
3% - Blackprinz - US
0.125
0
500
Mash
5% - CaraPils Copper
0.1875
0
30
Mash
5% - Acidulated Malt - DE
0.1875
0
3
Mash

Hops

Loral
0.5
Pellet
Boil
25 min(s)
12.1
24.0

Yeast

Fermentis Saflager W-34/70
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna
Vienna Lager
  • 3.44 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.010 FG
  • 24.0 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 13.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 152 per 12oz Calories
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