Irish Red Ale Recipe - Three Rax Red

Recipe Info

Recipe Image

Three Rax Red

by on
All Grain
5.5 Gallon(s)
6.6 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: American 2-Row, Ch?teau Biscuit?, Crystal 40, Caramel/Crystal 75L (US), Crystal 120, pekko Hops, Safale US-05 Homebrew Yeast.

Fermentables

72% - American 2-Row
7
38
1
Mash
10% - Ch?teau Biscuit?
1
35
23
Mash
10% - Crystal 40
1
32
40
Mash
5% - Caramel/Crystal 75L (US)
0.5
33
75
Mash
3% - Crystal 120
0.25
32
120
Mash

Hops

pekko
0.35
Pellet
Boil
60 min(s)
16.2
20.4

Yeast

Safale US-05
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Three Rax Red
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 6.60 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.011 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 13.7° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 150 per 12oz Calories
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