Blonde Ale Recipe - Triple Nickle

Recipe Info

Recipe Image

Triple Nickle

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
A pale ale to honor the 555th fighting squadron.

Fermentables

75% - Maris Otter Pale - UK
7
38
3
Mash
25% - Vienna - US
2.3
36
4
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
42.4
Amarillo
0.25
Pellet
Boil
30 min(s)
9
6.1
Amarillo
1.5
Pellet
DryHop
7 day(s)
9
0.0
Citra
0.25
Pellet
Boil
21 min(s)
12
6.6
Citra
1.5
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Triple Nickle
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 55.1 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 156 per 12oz Calories
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