Weissbier Recipe - Clone Of Hacker-Pschorr Weiss Clone
Weissbier
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Clone Of Hacker-Pschorr Weiss Clone
by Brewer 126003 on 7/6/2021
All Grain
5 Gallon(s)
-5 Gallon(s)
90 min
75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Red Wheat - US, Pilsner - DE, Munich - Light 10L - US, Malted Naked Oats - UK, CaraVienna - BE, Rice Hulls - US, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast, Irish Moss.
This recipe was cloned from Hacker-Pschorr Weiss Clone.
5% - Munich - Light 10L - US
5% - Malted Naked Oats - UK
White Labs Hefeweizen Ale WLP300
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Hacker-Pschorr Weiss Clone
Weissbier
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.050
OG
-
1.013
FG
-
13.6 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
4.8% ABV
Alcohol
-
168 per 12oz
Calories
Clone This Recipe
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