Blonde Ale w DH Recipe

Recipe Info

Recipe Image

Blonde Ale w DH

by on
All Grain
21 Liter(s)
22.1 Liter(s)
30 min
77%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Crystal 15L - UK, Chinook Hops, Centennial Hops, Citra Hops, CellarScience Cali Ale Homebrew Yeast, Calcium Chloride, Epsom Salt, Gypsum, Lactic Acid, Yeast Nutrient, Whirlfloc Tablet.

Fermentables

93% - Pale 2-Row - CA
4.65
36
2
Mash
7% - Crystal 15L - UK
0.35
34
15
Mash

Hops

Chinook
30
Pellet
Boil
15 min(s)
12.9
22.2
Centennial
15
Pellet
Boil
10 min(s)
8.6
5.4
Chinook
15
Pellet
Boil
5 min(s)
12.9
4.5
Centennial
15
Pellet
Boil
1 min(s)
8.6
0.6
Chinook
30
Pellet
DryHop
4 day(s)
12.9
0.0
Citra
30
Pellet
DryHop
4 day(s)
12.6
0.0

Yeast

CellarScience Cali Ale
75%

Other Stuff

Calcium Chloride
2.76
g
Mash
Epsom Salt
1.89
g
Mash
Gypsum
3.45
g
Mash
Lactic Acid
2.4
ml
Mash
Yeast Nutrient
2
g
Boil
Whirlfloc Tablet
0.5
each
Boil

Mash Steps

Saccharification Rest
Infusion
65.6
60 min
Sparge
Infusion
85
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blonde Ale w DH
  • 21.00 Gallons Liters Batch Size
  • 22.10 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 32.7 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 5.0° SRM Color
  • 77% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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