Honey Ale Recipe

Recipe Info

Recipe Image

Honey Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Honey - US, Hallertau Hops, Tettnang Hops, Tettnang Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
9
37
1
Mash
7% - Carapils - DE
0.675
33
2
Mash
4% - Honey - US
0.45
35
1
Mash

Hops

Hallertau
0.25
Pellet
Boil
45 min(s)
4.5
3.5
Tettnang
0.25
Pellet
Boil
45 min(s)
4.5
3.5
Hallertau
0.25
Pellet
Boil
30 min(s)
4.5
3.0
Tettnang
0.25
Pellet
Boil
30 min(s)
4.5
3.0
Hallertau
0.25
Pellet
Boil
15 min(s)
4.5
1.9
Tettnang
0.25
Pellet
Boil
15 min(s)
4.5
1.9
Hallertau
0.25
Pellet
Boil
0 min(s)
4.5
0.0
Tettnang
0.25
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 16.9 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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