Mango Milkshake IPA-3G Recipe
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Mango Milkshake IPA-3G
by ESB on 6/24/2021
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Carapils - DE, Flaked Oats - US, Lactose - Milk Sugar - US, Citra Hops, Azacca Hops, Denali Hops, Wyeast London Ale III 1318 Homebrew Yeast, Mango pur?e.
This recipe was cloned from Pineapple Milkshake IPA.
7% - Lactose - Milk Sugar - US
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.087
OG
-
1.024
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.4° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
305 per 12oz
Calories
Clone This Recipe
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