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Grape Cider 1
by Brewer 111224 on 7/20/2024
All Grain
6 Liter(s)
6 Liter(s)
5 min
100%
5L AJ
1L GJ
1L Honey
Hong Thong while yeast starter
Prelim:
6L juice .5kg honey = 1.070
6L juice 1kg honey = 1.090
7/21/2024, SG(H)=1.090, SG(R)=1.087
7/24/2024, SG(H)=1.020
2/27/2024, SG(H)=1.000
This recipe was cloned from Rum Wash 002 AJ-Honey HotHead.
WLP090 San Diego Super Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
5
min
Boil Time
-
1.090
OG
-
1.001
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
1.9° SRM
Color
-
100%
Efficiency
-
11.5% ABV
Alcohol
-
305 per 12oz
Calories
Clone This Recipe
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