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120 - Clone Of Blood Orange Blonde 22 June 2021 Recipe

Recipe Info

Recipe Image

120 - Clone Of Blood Orange Blonde 22 June 2021

by poohbearzeccola on 6/22/2021

from tasting notes

Recipe Type: All Grain

Batch Size: 3 Gallon(s)

Boil Size: 3.5 Gallon(s)

Boil Time: 60 min

Efficiency: 73%

All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Carapils - DE, Caramel/Crystal 20 - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Blood Orange Blonde.

Fermentables

75% - 2-Row - US

lbkg 4.8

ppg 37

L 1

use Mash

19% - Wheat - US

lbkg 1.2

ppg 39

L 1

use Mash

5% - Carapils - DE

lbkg 0.3

ppg 33

L 2

use Mash

2% - Caramel/Crystal 20 - US

lbkg 0.12

ppg 35

L 20

use Mash

6.42 lb kg total fermentables

Hops

Willamette

oz g 0.25

type Pellet

usage Boil

time 45 min(s)

AA 5

IBU 6.8

Willamette

oz g 0.25

type Pellet

usage Boil

time 30 min(s)

AA 5

IBU 5.7

Willamette

oz g 0.25

type Pellet

usage Boil

time 15 min(s)

AA 5

IBU 3.7

Willamette

oz g 0.25

type Pellet

usage Boil

time 0 min(s)

AA 5

IBU 0.0

1 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.

Cold Crash 1 day before kegging.

2.

Add Blood orange Juice and zest before kegging

3.

Keggwd on day 28

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

120 - Clone Of Blood Orange Blonde 22 June 2021

3.00 Gallons Liters Batch Size
3.50 Gallons Liters Boil Size
60 min Boil Time
1.058 OG
1.011 FG
16.1 IBU (tinseth) Bitterness
0.28 BG:GU
3.2° SRM Color
73% Efficiency
6.1% ABV Alcohol
193 per 12oz Calories

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