American Pale Ale Recipe - May 15 recipe
American Pale Ale
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May 15 recipe
by Krash630 on 5/14/2013
Extract
4 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber - US, Dry Malt Extract - Extra Light - US, Dry Malt Extract - Light - US, Nugget Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
62% - Dry Malt Extract - Amber - US
21% - Dry Malt Extract - Extra Light - US
17% - Dry Malt Extract - Light - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
May 15 recipe
American Pale Ale
-
4.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.013
FG
-
41.5 IBU (brewgr)
Bitterness
-
0.78
BG:GU
-
8.3° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
176 per 12oz
Calories
Clone This Recipe
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