English Barleywine Recipe - Strong Ale Partial

Recipe Info

Recipe Image

Strong Ale Partial

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Crystal 40L - CA, Dark Munich - DE, Dark Crystal 80L - UK, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pale Ale - US
16
37
3
Mash
3% - Crystal 40L - CA
0.7
34
40
Mash
14% - Dark Munich - DE
2.8
36
10
Mash
3% - Dark Crystal 80L - UK
0.7
33
80
Mash

Hops

El Dorado
1
Pellet
Boil
60 min(s)
16
37.2
El Dorado
1
Pellet
Boil
10 min(s)
13
11.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Strong Ale Partial
English Barleywine
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.094 OG
  • 1.018 FG
  • 48.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 15.2° SRM Color
  • 70% Efficiency
  • 9.8% ABV Alcohol
  • 327 per 12oz Calories
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