Cream Ale Recipe - Where’s the Peach
Cream Ale
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Where’s the Peach
by Azaceta2 on 6/16/2021
Recipe Type: All Grain + Extract
Batch Size: 4 Gallon(s)
Boil Size: 5.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Barley - US, Biscuit Malt - BE, Pilsner - US, Flaked Oats - US, Archer Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Vanilla Bean, Lactose, Peaches.
name
White Labs East Coast Ale WLP008
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Where’s the Peach
Cream Ale
4.00
Gallons
Liters
Batch Size
5.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.074
OG
1.021
FG
20.5 IBU (tinseth)
Bitterness
0.28
BG:GU
4.8 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
254 per 12oz
Calories
Clone This Recipe
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