German Leichtbier Recipe - 2 Crown Leichtbier

Recipe Info

Recipe Image

2 Crown Leichtbier

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain German Leichtbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraHell - DE, Herkules Hops, Tradition Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

80% - Pilsner - DE
4
38
1
Mash
20% - CaraHell - DE
1
33
10
Mash

Hops

Herkules
1
Pellet
Boil
60 min(s)
3.5
16.2
Tradition
1
Pellet
Boil
10 min(s)
6
10.1

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2 Crown Leichtbier
German Leichtbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.028 OG
  • 1.005 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.95 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 89 per 12oz Calories
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German Leichtbier

OG 0.995
1.120
OG: 1.026-1.034 / Your OG: 1.028
FG 0.995
1.120
FG: 1.006-1.010 / Your FG: 1.005
IBU 0
120
IBU: 15-28 / Your IBU: 26
SRM 0
40
SRM: 2-5 / Your SRM: 3.0
ABV 0
14
ABV: 2.4-3.6 / Your ABV: 2.9
BG:GU 0
2
BG:GU: 0.44-1.08 / Your BG:GU: 0.95

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