This recipe has been brewed 1 time(s)
Brew Session: Border Lager
Brewer 125804 10/14/2021 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
Border Lager
International Pale Lager
- 5.25 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.051 OG
- 1.013 FG
- 20.2 IBU (tinseth) Bitterness
- 0.39 BG:GU
- 2.3° SRM Color
- 80% Efficiency
- 4.9% ABV Alcohol
- 171 per 12oz Calories