English Barleywine Recipe - BA English Barleywine

Recipe Info

Recipe Image

BA English Barleywine

by on
All Grain
24 Liter(s)
30 Liter(s)
90 min
75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 45L - UK, Brown Sugar - US, Target Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Maris Otter Pale - UK
7.7
38
3
Mash
4% - Crystal 45L - UK
0.4
34
45
Mash
16% - Brown Sugar - US
1.5
46
10
Late

Hops

Target
50
Pellet
Boil
60 min(s)
11
35.8
Fuggles
50
Pellet
Boil
15 min(s)
4.8
7.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BA English Barleywine
English Barleywine
  • 24.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.104 OG
  • 1.026 FG
  • 43.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 11.6° SRM Color
  • 75% Efficiency
  • 10.0% ABV Alcohol
  • 368 per 12oz Calories
Clone This Recipe

English Barleywine

OG 0.995
1.120
OG: 1.080-1.120 / Your OG: 1.104
FG 0.995
1.120
FG: 1.018-1.030 / Your FG: 1.026
IBU 0
120
IBU: 35-70 / Your IBU: 44
SRM 0
40
SRM: 8-22 / Your SRM: 11.6
ABV 0
14
ABV: 8-12 / Your ABV: 10.0
BG:GU 0
2
BG:GU: 0.29-0.87 / Your BG:GU: 0.42

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