Autumn Seasonal Beer Recipe - 2 Crown Oktoberfest Ale

Recipe Info

Recipe Image

2 Crown Oktoberfest Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain Autumn Seasonal Beer homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsner - DE, Vienna - DE, CaraMunich I - DE, Carapils - DE, CaraVienna - BE, Tettnang Hops, Spalt Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

29% - Munich Light - DE
3
37
6
Mash
29% - Pilsner - DE
3
38
1
Mash
29% - Vienna - DE
3
37
4
Mash
5% - CaraMunich I - DE
0.5
34
39
Mash
5% - Carapils - DE
0.5
33
2
Mash
5% - CaraVienna - BE
0.5
34
22
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
15.9
Spalt
1
Pellet
Boil
10 min(s)
4
5.1

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2 Crown Oktoberfest Ale
Autumn Seasonal Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 21.1 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 193 per 12oz Calories
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