Weizenbock Recipe - SAB_Weizenbock
Weizenbock
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SAB_Weizenbock
by Brewer 109871 on 6/9/2021
All Grain
400 Liter(s)
440 Liter(s)
90 min
80%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Armstrong Pilsner Malt, Armstrong Wheat Malt, Armstrong Munich Malt, Hallertauer Mittelfrüh Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from SAB_Weizenbock-20210406.
42% - Armstrong Pilsner Malt
50% - Armstrong Wheat Malt
8% - Armstrong Munich Malt
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
SAB_Weizenbock
Weizenbock
-
400.00
Gallons
Liters
Batch Size
-
440.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.082
OG
-
1.016
FG
-
16.3 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
7.5° SRM
Color
-
80%
Efficiency
-
8.5% ABV
Alcohol
-
282 per 12oz
Calories
Clone This Recipe
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