American Wheat Beer Recipe - Orange Vienna Wheat Ale 37

Recipe Info

Recipe Image

Orange Vienna Wheat Ale 37

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
There's nothing like relaxing by the Red Deer River on a hot day with a good tasting cool beer. This one has a slight haze, a subtle sweetness along with a citrus aroma to please your taste buds. Vienna malt provides an edge of malt flavor to complement the crispness of a wheat beer.

This recipe was cloned from Orange Vienna Wheat Ale 34.

Fermentables

47% - Vienna - US
4.5
36
4
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
47% - White Wheat - US
4.5
40
2
Mash

Hops

Comet
1
Pellet
Boil
20 min(s)
9.5
21.1
Magnum
0.5
Pellet
Boil
10 min(s)
12
8.0
Brewer's Gold
0.5
Pellet
Boil
5 min(s)
7
2.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfoc
1
each
Boil
Coriander
1.25
tsp
Boil
Orange or Lemon peel
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Coriander at last 10 minutes of the boil
2.
Cut up one orange peel and add at last 10 minutes of the boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange Vienna Wheat Ale 37
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 31.6 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 179 per 12oz Calories
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