Mandy single hop single malt Recipe
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Mandy single hop single malt
by FinlayMacrae on 5/22/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
71%
7g Gypsum, 2g Calcium Chloride on 8gal of mash water
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mandy single hop single malt
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
10.6 IBU (tinseth)
Bitterness
-
0.19
BG:GU
-
4.1° SRM
Color
-
71%
Efficiency
-
5.5% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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