Freedom ale Recipe

Recipe Info

Recipe Image

Freedom ale

by on
Extract
200 Gallon(s)
150 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Dry Malt Extract - Extra Light - US, Dry Malt Extract - Wheat - US, Carapils - Dextrine Malt - US, Vienna - US, Honey Malt - CA, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

45% - Dry Malt Extract - Pilsen - US
54.5
42
2
Extract
26% - Dry Malt Extract - Extra Light - US
31.8
44
3
Extract
11% - Dry Malt Extract - Wheat - US
13.6
42
3
Extract
7% - Carapils - Dextrine Malt - US
9
33
1
Steep
5% - Vienna - US
6
36
4
Steep
5% - Honey Malt - CA
6
37
25
Steep

Hops

Centennial
5.5
Leaf
Boil
60 min(s)
12
7.3
Centennial
5.5
Leaf
Boil
20 min(s)
12
4.4
Cascade
3.6
Leaf
Boil
7 min(s)
7.2
0.8
Cascade
5.5
Leaf
Boil
4 min(s)
7.2
0.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Freedom ale
  • 200.00 Gallons Liters Batch Size
  • 150.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.023 OG
  • 1.004 FG
  • 13.1 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 2.4% ABV Alcohol
  • 73 per 12oz Calories
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