Classic Style Smoked Beer Recipe - SMOKED BEER

Recipe Info

Recipe Image

SMOKED BEER

by on
All Grain
30 Liter(s)
35.6781 Liter(s)
60 min
75%
All Grain Classic Style Smoked Beer homebrew recipe. This homebrew recipe uses the following ingredients: smoke vinna, Pilsen - UK, Flaked Oats - US, Chocolate Wheat Malt - DE, Roasted Barley - UK, Black Malt - UK, Chinook Hops, AZACA Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 1.16 smoked beer.

Fermentables

39% - smoke vinna
3
35
5
Mash
39% - Pilsen - UK
3
36
1
Mash
13% - Flaked Oats - US
1
37
1
Mash
3% - Chocolate Wheat Malt - DE
0.2
33
400
Late
3% - Roasted Barley - UK
0.2
29
550
Late
3% - Black Malt - UK
0.2
28
500
Late

Hops

Chinook
50
Pellet
Boil
60 min(s)
13
55.9
AZACA
25
Pellet
Boil
1 min(s)
12
1.1

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2/1in keg

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SMOKED BEER
Classic Style Smoked Beer
  • 30.00 Gallons Liters Batch Size
  • 35.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 57.1 IBU (brewgr) Bitterness
  • 1.00 BG:GU
  • 32.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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