Weizenbock Recipe - Oops All Berries

{"RecipeId":95671,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":119771,"Name":"Oops All Berries","Description":"Ferment warm, super clean Kveik being used. Honey Wheat Base with Blackberries and Raspberries added to secondary.\nHoney Added to late primary 2-3 days after yeast pitch.\n\nGypsum (CaS04): 1.3g || Calcium Chloride (CaCl2): 1.8g || Epsom (MgSO4) 1.3g ||","ImageUrlRoot":null,"StyleId":"10C","StyleName":"Weizenbock","BatchSize":4.5,"BoilSize":5.5,"BoilTime":30,"Efficiency":0.75,"DateCreated":"\/Date(1620757919753)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0688333333333333,"Fg":1.0130783333333333,"Srm":3.98878393139852,"Ibu":18.277528505866609,"BgGu":0.26553310178014455,"Abv":7.1923950000000012,"Calories":232,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"37","Amt":"4","Ppg":"37","L":"1","Use":"Mash","Id":"511299","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"},{"Per":"37","Amt":"4","Ppg":"39","L":"1","Use":"Mash","Id":"511300","IngId":"150","Name":"Wheat - US","CustomName":"","Rank":"4"},{"Per":"7","Amt":"0.75","Ppg":"35","L":"1","Use":"Late","Id":"517258","IngId":"90","Name":"Honey - US","CustomName":"","Rank":"5"},{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"516754","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"6"},{"Per":"9","Amt":"1","Ppg":"37","L":"9","Use":"Mash","Id":"511302","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1.15","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"18.2775285058666","Id":"534778","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"142570","IngId":"7434","Name":"Bootleg Biology Oslo","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"154","Time":"90","Id":"66835","IngId":"5605","Name":"BIAB","CustomName":"","Rank":"1"}],"Steps":[{"Id":"159646","Rank":"1","Text":"3# frozen raspberries (pasteurized) and frozen then thawed x2 added to secondary for 4 days"},{"Id":"159647","Rank":"2","Text":"2# frozen blackberries (pasteurized) and frozen then thawed x2 added to secondary for 4 days"}]}