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Whisky ol
by Bertil on 5/6/2021
Recipe Type: All Grain
Batch Size: 25 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Smoked Malt - DE, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
83% - Maris Otter Pale - UK
8% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
25.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
90
min
Boil Time
1.057
OG
1.011
FG
46.3 IBU (tinseth)
Bitterness
0.82
BG:GU
13.9 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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