Witbier Recipe - Witbier - 4 - 60
Witbier
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Witbier - 4 - 60
by Operation98 on 5/4/2021
All Grain
10 Gallon(s)
12 Gallon(s)
60 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - US, Munich - Light 10L - US, Flaked Oats - US, Hallertau Hops, Loral Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
38% - Munich - Light 10L - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
10.00
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.006
FG
-
10.4 IBU (tinseth)
Bitterness
-
0.23
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
145 per 12oz
Calories
Clone This Recipe
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