American Lager Recipe - Labatt Blue Clone for Harold

{"RecipeId":95403,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":117439,"Name":"Labatt Blue Clone for Harold","Description":"","ImageUrlRoot":null,"StyleId":"1B","StyleName":"American Lager","BatchSize":5.5,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.74,"DateCreated":"\/Date(1619797163697)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0471447272727272,"Fg":1.0084860509090909,"Srm":2.4637711194894769,"Ibu":18.068076233585735,"BgGu":0.38324701994909927,"Abv":4.98696925090909,"Calories":155,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"8","Ppg":"37","L":"1","Use":"Mash","Id":"509825","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"18","Amt":"1.7","Ppg":"32","L":"2","Use":"Mash","Id":"509826","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"3.98830797217774","Id":"533180","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"9.1953405625359","Id":"533181","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"4.8844276988721","Id":"533182","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.82","Id":"141636","IngId":"571","Name":"Fermentis Saflager W-34/70","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"159269","Rank":"1","Text":"Mash at 144F for 30 minutes"},{"Id":"159270","Rank":"2","Text":"Then, mash at 153 for 30 minutes"},{"Id":"159271","Rank":"3","Text":"Ferment at 12-18?C"}]}