American IPA Recipe - Grant and Eric's IPA

Recipe Info

Recipe Image

Grant and Eric's IPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Briess Carapils, Caramel/Crystal 20 - US, Citra Hops, Centennial Hops, Columbus Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

91% - 2-Row - US
11.625
36
2
Mash
4% - Briess Carapils
0.5
34
1
Mash
5% - Caramel/Crystal 20 - US
0.625
35
20
Mash

Hops

Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
2
Pellet
DryHop
10 day(s)
12
0.0
Centennial
1
Pellet
DryHop
10 day(s)
10.5
0.0
Columbus
1.25
Pellet
Boil
90 min(s)
15
69.9

Yeast

Wyeast American Ale 1056
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 150 for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grant and Eric's IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.011 FG
  • 69.9 IBU (brewgr) Bitterness
  • 1.12 BG:GU
  • 5.5° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 208 per 12oz Calories
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