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My Squeeze
by mganders3 on 5/3/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Munich Light - CA, 2-Row - US, Table Sugar - Sucrose - US, Magnum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
6% - Caramel/Crystal 20 - US
6% - Table Sugar - Sucrose - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
Mash 17.5 qts (4.375 gallons) at 161
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.089
OG
-
1.017
FG
-
49.4 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
6.5° SRM
Color
-
75%
Efficiency
-
9.3% ABV
Alcohol
-
307 per 12oz
Calories
Clone This Recipe
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