Czech Dark Lager Recipe - Oaked Czech DarkV2
Czech Dark Lager
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Oaked Czech DarkV2
by dep0952 on 4/24/2021
Recipe Type: All Grain + Extract
Batch Size: 3.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Czech Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Victory Malt - US, Pale Chocolate - UK, Carafa III - DE, CaraMunich - BE, Mt. Hood Hops, Magnum Hops, Wyeast Urquell Lager 2001 Homebrew Yeast.
75% - Dry Malt Extract - Pilsen - US
name
Wyeast Urquell Lager 2001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Oaked Czech DarkV2
Czech Dark Lager
3.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
23.6 IBU (tinseth)
Bitterness
0.51
BG:GU
21.0 ° SRM
Color
75%
Efficiency
4.5 % ABV
Alcohol
153 per 12oz
Calories
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