{"RecipeId":95213,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":107569,"Name":"New American Lager","Description":"From Book: \"Homebrew Beyond The Basics\" 118","ImageUrlRoot":null,"StyleId":"1B","StyleName":"American Lager","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1619113301537)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0544,"Fg":1.015232,"Srm":2.0607677841961767,"Ibu":63.415790952648024,"BgGu":1.1657314513354415,"Abv":5.052672,"Calories":183,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"8","Ppg":"34","L":"1","Use":"Extract","Id":"508788","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"12","Ibu":"21.9210885993311","Id":"532160","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"15","Ibu":"21.0586248373296","Id":"532161","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.8","Ibu":"3.84151726603401","Id":"532163","IngId":"3","Name":"Cascade","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12","Ibu":"0","Id":"532164","IngId":"7","Name":"Citra ","CustomName":"","Rank":"5"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"15","Ibu":"16.5945602499534","Id":"532162","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"6"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"12","Ibu":"0","Id":"532165","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"0.5","Type":"Pellet","Use":"DryHop","Min":"0","Day":"5","AA":"10.5","Ibu":"0","Id":"532166","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.72","Id":"141302","IngId":"187","Name":"White Labs So. German Lager WLP838","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"158903","Rank":"1","Text":"Whirfloc at 15 min"},{"Id":"158904","Rank":"2","Text":"Chill to 48 degrees. Then pitch three packs of WPL Lager yeast or yeast starter."},{"Id":"158905","Rank":"3","Text":"Ferment Primary 2-3 days at 48 then raise to 50 degrees for three more days. Then up to 55 degrees for one week."},{"Id":"158906","Rank":"4","Text":"At 55 degrees add the dry hops and rias to 65 degrees for diacetyl rest."},{"Id":"158907","Rank":"5","Text":"Crash to 32 degrees for lagering. 7-10 days."}]}