American IPA Recipe - 1.21
American IPA
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1.21
by SMB-Brewers on 5/9/2013
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Our first I.P.A.
76% - Extra Pale Liquid Malt Extract
4% - Caramel/Crystal 10 - US
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.020
FG
-
72.0 IBU (brewgr)
Bitterness
-
0.88
BG:GU
-
4.9° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
283 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.082 FG: 1.008-1.014 / Your FG: 1.020 IBU: 40-70 / Your IBU: 72 SRM: 6-14 / Your SRM: 4.9 ABV: 5.5-7.5 / Your ABV: 8.0 BG:GU: 0.57-1.25 / Your BG:GU: 0.88
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Floral and citrus. Not bad, but not a kick in the face hoppy beer.
11 years ago