American Amber Ale Recipe - Amber
American Amber Ale
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Amber
by anisomez on 4/18/2021
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Viking Chocolate Light Malt Europe, Cane Sugar
- US, Caramel/Crystal 60 - US, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast.
1% - Viking Chocolate Light Malt Europe
6% - Caramel/Crystal 60 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.015
FG
-
27.0 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
10.4° SRM
Color
-
75%
Efficiency
-
8.4% ABV
Alcohol
-
275 per 12oz
Calories
Clone This Recipe
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