American IPA Recipe - Fly On The Wall
American IPA
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Fly On The Wall
by Bobbaugh3 on 4/15/2021
All Grain
5.75 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, 2-Row - US, Caramel/Crystal 30 - US, Flaked Oats - US, Citra Hops, Mosaic Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from SPITFIRE IPA.
12% - Caramel/Crystal 30 - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Fly On The Wall
American IPA
-
5.75
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.015
FG
-
56.1 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
7.3° SRM
Color
-
75%
Efficiency
-
5.8% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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