Kölsch Recipe - Kolsch

Recipe Info

Recipe Image

Kolsch

by on
All Grain
18.927 Liter(s)
24.605 Liter(s)
60 min
65%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Munich - UK, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pilsen - UK
4
36
1
Mash
7% - Munich - UK
0.3
37
9
Mash

Hops

Saaz
35
Pellet
Boil
60 min(s)
3.2
15.8
Saaz
15
Pellet
Boil
10 min(s)
3.2
2.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch
Kölsch
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 18.2 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 3.1° SRM Color
  • 65% Efficiency
  • 4.6% ABV Alcohol
  • 146 per 12oz Calories
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Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.044
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.008
IBU 0
120
IBU: 18-30 / Your IBU: 18
SRM 0
40
SRM: 3.5-5 / Your SRM: 3.1
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 4.6
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.41

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