American Pale Ale Recipe - Gem Pale Ale
American Pale Ale
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Gem Pale Ale
by Brewer 120489 on 4/9/2021
All Grain + Extract
5.5 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Grits - US, 2-Row - US, Carapils - Dextrine Malt - US, Pilsner - US, Liquid Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Zamba Hops, Amarillo Hops, WLP520 Sigmund Kveik Ale Yeast Homebrew Yeast.
6% - Carapils - Dextrine Malt - US
23% - Liquid Malt Extract - Pilsen - US
11% - Corn Sugar (Dextrose) - US
WLP520 Sigmund Kveik Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Gem Pale Ale
American Pale Ale
-
5.50
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.011
FG
-
33.4 IBU (tinseth)
Bitterness
-
0.65
BG:GU
-
5.4° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
170 per 12oz
Calories
Clone This Recipe
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