American IPA Recipe - Deans India Pale Ale 15 Gallon - Ready for the Boat

Recipe Info

Recipe Image

Deans India Pale Ale 15 Gallon - Ready for the Boat

by on
All Grain
14 Gallon(s)
15 Gallon(s)
60 min
68%
India Pale Ale

This recipe was cloned from Deans India Pale Ale.

Fermentables

77% - Pale 2-Row - CA
21.9999
36
1
Mash
4% - Flaked Barley - US
1.2
32
2
Mash
4% - Carapils - Dextrine Malt - US
1.2
33
1
Mash
2% - Aromatic Malt - US
0.6001
35
20
Mash
2% - CaraVienna - BE
0.6001
34
22
Mash
2% - Amber - UK
0.5
32
27
Mash
3% - Special Roast - US
0.8
33
50
Mash
3% - CaraMunich - BE
0.8
34
56
Mash
3% - Caramel/Crystal 60 - US
0.8
36
60
Mash

Hops

Columbus
3.5
Pellet
Boil
60 min(s)
15
71.9
Cascade
1.33
Pellet
Boil
10 min(s)
5.8
3.8
Chinook
1.33
Pellet
Boil
10 min(s)
13
8.6
Citra
1
Pellet
Boil
10 min(s)
12
6.0
Columbus
1.33
Pellet
Boil
10 min(s)
15
9.9
Cascade
1.33
Pellet
Boil
5 min(s)
5.8
2.1
Chinook
1.33
Pellet
Boil
5 min(s)
13
4.7
Citra
1
Pellet
Boil
5 min(s)
12
3.3
Columbus
1.33
Pellet
Boil
5 min(s)
15
5.4
Cascade
1.33
Pellet
Boil
2 min(s)
5.8
0.9
Chinook
1.33
Pellet
Boil
2 min(s)
13
2.0
Citra
1.33
Pellet
Boil
2 min(s)
12
1.8
Columbus
1.33
Pellet
Boil
2 min(s)
15
2.3
Cascade
3
Pellet
DryHop
5 day(s)
5.8
0.0
Chinook
3
Pellet
DryHop
5 day(s)
13
0.0
Citra
3
Pellet
DryHop
5 day(s)
12
0.0
Columbus
3
Pellet
DryHop
5 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.7895
each
Boil
Calcium Chloride
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150 degrees F for 45 minutes to an hour
2.
Ferment at 20 degrees C for a week or 2

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Deans India Pale Ale 15 Gallon - Ready for the Boa...
American IPA
  • 14.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 122.7 IBU (tinseth) Bitterness
  • 2.50 BG:GU
  • 9.2° SRM Color
  • 68% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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