English IPA Recipe - White IPA

Recipe Info

Recipe Image

White IPA

by on
All Grain
10 Liter(s)
14 Liter(s)
70 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Wheat - US, Flaked Oats - US, Acidulated Malt - DE , Izabella PL Hops, Imperial Napoleon Homebrew Yeast.

Fermentables

44% - Pilsner - BE
1.3
36
2
Mash
47% - Flaked Wheat - US
1.4
35
2
Mash
7% - Flaked Oats - US
0.2
37
1
Mash
2% - Acidulated Malt - DE
0.05
27
3
Mash

Hops

Izabella PL
20
Pellet
Boil
60 min(s)
5.1
22.5
Izabella PL
30
Pellet
Boil
20 min(s)
5.1
20.5

Yeast

Imperial Napoleon
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash in
Infusion
42
10 min
Acid Rest
Direct Heat
49
20 min
Saccharification Rest
Direct Heat
67
45 min
Mash-Out
Direct Heat
78
10 min

Special Instructions

1.
phosphoric acid to a ph of 5.0 at start
2.
Ca chloride 5 grams
3.
CA sulfate 20 grams

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

White IPA
English IPA
  • 10.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.065 OG
  • 1.020 FG
  • 53.9 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 223 per 12oz Calories
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