American Amber Ale Recipe - vale

Recipe Info

Recipe Image

vale

by on
All Grain
19.0001 Liter(s)
23.0002 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Briess Munich LME, Caramel Wheat Malt, Honey - US, Cascade (Usa) Hops, Hallertau Mittelfruh (Usa) Hops, American Ale BRY 96 Homebrew Yeast.

Fermentables

81% - Briess Munich LME
3.5
32
8
Mash
12% - Caramel Wheat Malt
0.5
32
46
Mash
7% - Honey - US
0.3
35
1
Late

Hops

Cascade (Usa)
28.0008
Pellet
Boil
10 min(s)
5.5
6.0
Hallertau Mittelfruh (Usa)
28.0008
Pellet
Boil
60 min(s)
5
24.9

Yeast

American Ale BRY 96
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

vale
American Amber Ale
  • 19.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 30.8 IBU (rager) Bitterness
  • 0.66 BG:GU
  • 12.8° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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