English IPA Recipe - SKA Cascade GPA20 v2

Recipe Info

Recipe Image

SKA Cascade GPA20 v2

by on
All Grain
9.8 Liter(s)
13.8 Liter(s)
60 min
75%
Garden Pale Ale with Cascade Hops lovingly grown in my garden during 2020 growing season

This recipe was cloned from SKA Golding out for a Hero.

Fermentables

84% - Pale 2-Row - UK
1.85
36
2
Mash
5% - Cara Malt - UK
0.12
35
17
Mash
5% - Munich - UK
0.12
37
9
Mash
5% - Wheat - UK
0.1
37
2
Mash
1% - Crystal 60L - UK
0.025
34
60
Mash

Hops

Cascade
13
Leaf
Boil
60 min(s)
5.8
17.6
Cascade
9
Leaf
Boil
30 min(s)
5.8
9.4
Cascade
13
Leaf
Boil
10 min(s)
5.8
6.4
Cascade
35
Leaf
DryHop
2 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 19c

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA Cascade GPA20 v2
English IPA
  • 9.80 Gallons Liters Batch Size
  • 13.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 168 per 12oz Calories
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