NEIPA Recipe

Recipe Info

Recipe Image

NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
73%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Rice Hulls - US, Flaked Oats - US, Citra Hops, Mosaic Hops, Galaxy Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

76% - 2-Row - US
11
37
1
Mash
7% - Flaked Wheat - US
1
35
2
Mash
3% - Rice Hulls - US
0.5
0
0
Mash
14% - Flaked Oats - US
2
37
1
Mash

Hops

Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
2
Pellet
DryHop
3 day(s)
12
0.0
Mosaic
2
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
7 day(s)
12.7
0.0
Galaxy
1
Pellet
DryHop
7 day(s)
14.2
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
calcium chloride 10G for 8Gal Gypsum 5g for 8gal

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.020 FG
  • 0.0 IBU (brewgr) Bitterness
  • 0.00 BG:GU
  • 3.2° SRM Color
  • 73% Efficiency
  • 7.1% ABV Alcohol
  • 259 per 12oz Calories
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