Witbier Recipe - 3.28 WIT
Witbier
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3.28 WIT
by Brewer 117397 on 3/27/2021
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Flaked Oats - US, El Dorado Hops, Cashmera Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Coriander, Orange or Lemon peel.
name
Fermentis Safbrew WB-06
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.007
FG
16.0 IBU (tinseth)
Bitterness
0.32
BG:GU
2.9 ° SRM
Color
80%
Efficiency
5.6 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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