Summer Wheat Recipe

Recipe Info

Recipe Image

Summer Wheat

by on
All Grain
4 Gallon(s)
6.5 Gallon(s)
60 min
75%
without the wheat... Danstar munich yeast

Fermentables

56% - Oat Malt - UK
5
28
2
Mash
44% - Golden Promise - UK
4
37
3
Mash

Hops

Tettnanger (US)
1
Pellet
Boil
60 min(s)
4.5
20.6
Tettnanger (US)
1
Pellet
Boil
5 min(s)
4.5
4.1

Yeast

Wyeast Bavarian Wheat 3056
75%

Other Stuff

Irish Moss
0.125
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Wheat
  • 4.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 24.7 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 181 per 12oz Calories
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