Märzen
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Mrzzn
by dep0952 on 3/22/2021
All Grain + Extract
2.88 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Melanoidin Malt - US, Acidulated Malt - DE
, Victory Malt - US, Aromatic Malt - US, Munich - Dark 20L - US, Magnum Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.
73% - Dry Malt Extract - Amber
6% - Melanoidin Malt - US
3% - Acidulated Malt - DE
6% - Munich - Dark 20L - US
White Labs German Bock Lager WLP833
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
2.88
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.010
FG
-
18.3 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
11.4° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
180 per 12oz
Calories
Clone This Recipe
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